You the man 👍Update
We have gotten 5 birds so far between us . One Rio in Neb . We only hunted nebraska one afternoon and one morning .
And yesterday we killed 4 Merriam in Montana.
I'm set up on a gobbling border right now waiting fir him to fly down. It is 525 here .
Planning to head back to Nebraska after this mornings hunt View attachment 57257
Anyone still turkey hunt?
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We have been hunting both public and private . If we see birds in private I usually stop and ask to hunt .
We were getting our butts kicked in western nebraska by weather . Man , those rds turn to **** when it rains . And it rained alot. Hunted there a day and a half and made the decision to head about 3 hrs east . Luckily that plan worked and my buddy and I both killed a bird before 7 this morning .
Well, the wife was working and my mom was out of town, so I decided to head down to my property to do a little work and maybe hit the turkey call a few times. I was in work pants and a long sleeve camo shirt, but the turkey gods smiled down on me. I skirted my field calling every 75 yards or so. I got all the way to the back with nothing. Started up into the woods and immediately heard multiple birds respond. I quickly found a tree and hit the call....they were coming....and fast. I saw one cut across the neighbors plowed field and then another to my far left. First bird walked in on a string. He had an 11 inch beard and spur were 1 and 1 1/8.
Cooked some turkey tenders tonight .
Marinade in Buttermilk ranch and the juice from a jar of jalapeños then roll in seasoned flour and fry . These were the actual tender part with the tendon pulled but you can use regular breast meat also . Just slice it across the grain and give it a little love with a tenderizing hammer before marinating .
Mahe some pepper gravy on the side to dip it in .
![Food Jalapeño popper Recipe Ingredient Plate]()
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Marinade in Buttermilk ranch and the juice from a jar of jalapeños then roll in seasoned flour and fry . These were the actual tender part with the tendon pulled but you can use regular breast meat also . Just slice it across the grain and give it a little love with a tenderizing hammer before marinating .
Mahe some pepper gravy on the side to dip it in .
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